Pressure cooker times for vegetables

Pressure cooker is a popular and reliable way to prepare vegetables. Below you'll find standard cooking times to help you achieve the right doneness.

Food	Cooking time (min)
Artichoke	10
Asparagus	5
Broccoli	5
Carrot	10
Cauliflower	5
Fresh peas	4
Frozen peas	2
Green beans	5
Potato	10
Pumpkin	4
Spinach	3
Swiss chard (leaf)	4-5

Note: Cooking times may vary slightly depending on the size, weight, and thickness of the food, as well as equipment and altitude. Always check doneness.

Pressure cooker works well for vegetables because it helps balance flavor, texture, and convenience. For consistent results, keep pieces uniform in size and avoid overcooking. If you're unsure, start with the lower end of the time range and test doneness, then adjust as needed.

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Cooking times calculator

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